Coffee beans roasted by Small Batch Roasting | Coffee Diff
Listing 51 specialty coffee beans matching search criteria: coffee beans roasted by Small Batch Roasting. Updated .
Coffee products which contain beans from the following origins: Colombia (748), Brazil (654), Ethiopia (298), Guatemala (257), Peru (231), Honduras (175), Indonesia (170), Rwanda (166), Costa Rica (163), El Salvador (156), Kenya (149), Mexico (146), Nicaragua (110), India (106), Uganda (90), Papua New Guinea (54), Burundi (42), Tanzania (42), Timor (27), Panama (22), Myanmar (22), Vietnam (19), Ecuador (17), Jamaica (17), D.R. Congo (16), China (15), Bolivia (14), Malawi (10), Cuba (8), Yemen (8), Cameroon (5), Dominican Republic (4), Australia (4), Haiti (3), Thailand (3), Zimbabwe (3), Zambia (3), Malaysia (3), Venezuela (2).
Coffee products which contain beans of the following varieties: Caturra (650), Bourbon (550), Colombia (421), Typica (419), Arabica (378), Catuai (351), Robiaceae Coffea (299), Castillo (227), Ethiopia / Sudan Assesion (211), SL-28 (157), Catimor / Ateng (147), Mundo Novo (120), Red Bourbon (117), Red Catuai (72), Yellow Catuai (69), Gesha / Abyssinia (68), SL-34 (68), Yellow Bourbon (64), Robusta (64), Pacas (63), Pache Comum (61), Tabi (54), Ruiru 11 (47), SL-14 (46), Pacamara (45), Pink Bourbon (39), Batian (39), Hybrido de Timor (39), Acaia (35), Java (Cultivar) (35), Kaffa (34), Kent (32), Lempira (32), S795 (29), Blue Mountain (29), Icatu (27), Marsellesa (27), Parainema (26), IHCAFE 90 (26), Catucai (25), Arusha (24), Gimma (22), Kopi Aceh Gayo (20), Topázio (17), Sarchimor (17), Red Caturra (17), Maragogype (14), Villa Sarchi (13), JARC 74110 (13), Kumie (12), Mokka (12), Wilsho (11), Yellow Caturra (11), Selection 9 (10), Sidra (10), Sigarar Utang (9), Obata (9), Rubi (9), San Ramon (9), JARC 74112 (9), Deiga/Dega (8), Rume Sudan (8), Jackson (8), Tupi (8), Criollo (8), Nyasaland (7), JARC 74158 (7), Anacafe 14 (7), Kona / Guatemala (6), Amarello de Botucatu (6), Cera (6), Bourbon Mayaguez 71 (6), Bourbon Mayaguez 139 (6), Cauvery (5), Agaro (5), Centroamericano (4), Coffea Canefora (4), Kopi Aceh Gayo 1 (4), N39 (3), Bergendal / Sumatra (3), Kopi Aceh Gayo 2 (3), F6 (3), Arara (3), Chandragiri (3), K7 (2), Ethiosar (2), T5296 (2), Venecia (2), Milenio (2), San Bernardo (2), USDA (2), Kopi Aceh Gayo P88 (2), S.4 (1), Catiguá-MG2 (1), French Mission (1), Longberry (1), ICAFE 95 (1), Garnica (1), Maracaturra (1), Mandela (1), Orange Bourbon (1), Villalobos (1), Tafarikela (1), Mibirizi (1), Dilla (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Peru
- Arabica
- Natural
- 82.0
- Cinnamon
- Caramelized
- Apple
- Peach
- Brazil
- Red Catuai
- Honey
- Medium
- 83.0
- Hazelnut
- Chocolate
- Sweet
- Other Fruit
- Citrus Fruit
- Fruity
- Uganda
- SL-14
- Washed
- Spices
- Dried Fruit
- Cherry
- Whiskey
- Honduras
- Red Catuai
- Caturra
- Catuai
- Anacafe 14
- Java (Cultivar)
- Honey
- Medium Light
- Nutty
- Chocolate
- Other Fruit
- Mexico
- Caturra
- Bourbon
- Catuai
- Washed
- Dark
- Cinnamon
- Spices
- Dark Chocolate
- Caramelized
- Brown Sugar
- Vanilla
- Sweet
- Dried Fruit
- Orange
- Lemon
- Citrus Fruit
- Whiskey
- Kenya
- SL-28
- SL-34
- Ruiru 11
- Washed
- Medium
- 83.0
- Chocolate
- Floral
- Floral
- Dried Fruit
- Rwanda
- Tabi
- Bourbon
- Arabica
- Washed
- Nutty
- Floral
- Other Fruit
- Brazil
- Robiaceae Coffea
- Robusta
- Yellow Bourbon
- Natural
- 83.25
- Nutty
- Maple Syrup
- Caramelized
- Honey
- Sweet
- Rose
- Grape
- Pear
- Overripe
- Costa Rica
- Red Catuai
- Honey
- Medium Dark
- Chocolate
- Black Tea
- Other Fruit
- Citrus Fruit
- Mexico
- Arabica
- Washed
- Medium
- Flavour Wheel
- Indonesia
- S795
- Sigarar Utang
- Catimor / Ateng
- Wet Hulled
- Winey
- Musty/Earthy
- Indonesia
- Typica
- Sigarar Utang
- Kopi Aceh Gayo
- Natural, Anaerobic or Macerated
- Dark
- 87.5
- Dark Chocolate
- Brown Sugar
- Peach
- Other Fruit
- Orange
- Tanzania
- Typica
- Blue Mountain
- Bourbon
- SL-28
- Washed
- Dark
- Dark Chocolate
- Dried Fruit
- Citrus Fruit
- Colombia
- Typica
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- 80.5
- Roasted
- Hazelnut
- Dark Chocolate
- Caramelized
- Apple
- Rwanda
- El Salvador
- Bourbon
- Pacamara
- Washed
- 85.5
- Almond
- Honey
- Chamomile
- Orange
- Indonesia
- S795
- Sigarar Utang
- Catimor / Ateng
- Wet Hulled
- Winey
- Musty/Earthy
- Honduras
- Pacas
- IHCAFE 90
- Lempira
- Catuai
- Washed
- Nutty
- Dark Chocolate
- Honey
- Sweet
- Bitter
- El Salvador
- Caturra
- Natural, Anaerobic or Macerated
- Extra Dark
- 86.0
- Dark Chocolate
- Dried Fruit
- Pineapple
- Lemon
- Ethiopia
- Kaffa
- Washed
- Black Tea
- Apple
- Lemon
- Citrus Fruit
- Decaf
- Natural, Swiss Water
- Ethiopia
- Ethiopia / Sudan Assesion
- Washed
- Roasted
- Sweet
- Dried Fruit
- Colombia
- Caturra
- Typica
- Colombia
- Bourbon
- Castillo
- Washed
- Extra Dark
- Dark Chocolate
- Caramelized
- Apple
- Fresh
- Costa Rica
- Caturra
- Typica
- Arabica
- Catuai
- Honey
- 85.0
- Hazelnut
- Chocolate
- Dried Fruit
- Apple
- Guatemala
- Caturra
- Typica
- Bourbon
- Catuai
- Washed
- Medium Dark
- Filter
- Floral
- Floral
- Citrus Fruit
- Fruity
- Kenya
- SL-28
- SL-34
- Ruiru 11
- Washed
- Medium Dark
- 83.0
- Chocolate
- Floral
- Floral
- Dried Fruit
- Brazil
- Robiaceae Coffea
- Robusta
- Mundo Novo
- Natural
- 83.25
- Honey
- Vanilla
- Sweet
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Vietnam
- Robusta
- Spices
- Citrus Fruit
- Colombia
- Colombia
- Natural
- 84.0
- Dark Chocolate
- Black Tea
- Peach
- Guatemala
- Caturra
- Bourbon
- Pache Comum
- Natural
- Dark
- 82.0
- Dark Chocolate
- Sweet
- Dried Fruit
- Peach
- Rwanda
- Red Bourbon
- Washed
- Medium Dark
- 86.0
- Vanilla
- Sweet
- Citrus Fruit
- Peru
- Typica
- Washed
- Medium
- Omni
- Spices
- Vanilla
- Citrus Fruit
- Fruity
- El Salvador
- Bourbon
- Pacamara
- Washed
- 85.5
- Almond
- Honey
- Chamomile
- Orange
- Brazil
- Red Catuai
- Honey
- 83.0
- Hazelnut
- Chocolate
- Sweet
- Other Fruit
- Citrus Fruit
- Fruity
- Kenya
- SL-28
- SL-34
- Batian
- Ruiru 11
- Washed
- Black Tea
- Raspberry
- Berry
- Lime
- Tanzania
- Bourbon
- Kent
- Washed
- Caramelized
- Sweet
- Black Tea
- Berry
- Mexico
- Caturra
- Bourbon
- Criollo
- Decaf
- Washed, Mountain Water
- Filter
- Spices
- Chocolate
- Sweet
- Lemon
- Citrus Fruit
- Brazil
- Red Catuai
- Honey
- Medium
- 83.0
- Hazelnut
- Chocolate
- Sweet
- Other Fruit
- Citrus Fruit
- Fruity
- Brazil
- Catuai
- Natural, Anaerobic or Macerated
- Chocolate
- Caramelized
- Other Fruit
- Ethiopia
- Kaffa
- Washed
- Spices
- Black Tea
- Vietnam
- Typica
- Smoky
- Nutmeg
- Clove
- Citrus Fruit
- India
- Robiaceae Coffea
- Typica
- Selection 9
- Robusta
- S795
- Cauvery
- Arabica
- Kent
- Catimor / Ateng
- Honey
- Tobaco
- Roasted
- Pepper
- Spices
- Sweet
- Floral
- Dried Fruit
- Citrus Fruit
- Costa Rica
- Caturra
- Typica
- Arabica
- Catuai
- Honey
- 85.0
- Hazelnut
- Chocolate
- Dried Fruit
- Apple
- Natural
- Light
- Guatemala
- Caturra
- Bourbon
- Pache Comum
- Catuai
- Washed
- 84.0
- Nutty
- Caramelized
- Apple
- Honduras
- Caturra
- Pacas
- IHCAFE 90
- Bourbon
- Lempira
- Catuai
- Washed
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Ethiopia
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Natural
- Medium Light
- Spices
- Black Tea
- Floral
- Floral
- Cherry
- Brazil
- Robiaceae Coffea
- Robusta
- Natural
- 83.0
- Roasted
- Hazelnut
- Dark Chocolate
- Caramelized
- Dried Fruit
- Uganda
- SL-14
- Washed
- Spices
- Dried Fruit
- Cherry
- Whiskey
- Colombia
- Typica
- Colombia
- Natural
- Dark
- 80.5
- Nutty
- Dark Chocolate
- Brazil
- Red Bourbon
- Yellow Bourbon
- Honey
- Roasted
- Hazelnut
- Chocolate
- Peach
- Costa Rica
- Caturra
- Catuai
- Washed
- Medium Light
- Chocolate
- Vanilla
- Other Fruit
- Citrus Fruit
- Papua New Guinea
- Typica
- Bourbon
- Arusha
- Washed
- 83.75
- Brown Sugar
- Sweet
- Berry
- Citric Acid
- Burundi
- Red Bourbon
- Washed
- 86.5
- Honey
- Floral
- Berry
- Lemon
- Indonesia
- Typica
- S795
- Catimor / Ateng
- Washed
- 83.0
- Dark Chocolate
- Caramelized
- Apple
- Citrus Fruit
- Colombia
- Colombia
- Natural
- 84.0
- Dark Chocolate
- Black Tea
- Peach
- Kenya
- SL-28
- SL-34
- Batian
- Ruiru 11
- Washed
- Medium
- 82.0
- Spices
- Almond
- Chocolate
- Sweet
- Raspberry
- Lemon
- Kenya
- SL-28
- SL-34
- Batian
- Ruiru 11
- Washed
- Medium
- 85.0
- Chocolate
- Vanilla
- Floral
- Floral
- Peach
- Papua New Guinea
- Typica
- Blue Mountain
- Bourbon
- Arusha
- Washed
- 84.0
- Brown Spice
- Caramelized
- Dried Fruit
- Apple
- Nicaragua
- Robiaceae Coffea
- Typica
- Honey
- Medium Dark
- Filter
- 84.0
- Almond
- Chocolate
- Vanilla
- Other Fruit
- Overripe
- Zambia
- SL-28
- Arabica
- Catimor / Ateng
- Washed
- Omni
- Sweet
- Floral
- Berry
- Peach
- Fruity
- Citric Acid
- Peru
- Caturra
- Typica
- Catimor / Ateng
- Washed
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Ethiopia
- Kaffa
- Washed
- Black Tea
- Apple
- Lemon
- Citrus Fruit
- Rwanda
- Bourbon
- Washed
- Cereal
- Chocolate
- Lemon
- Lime
- India
- Robiaceae Coffea
- Typica
- Chandragiri
- Sarchimor
- Honey
- 84.0
- Almond
- Dark Chocolate
- Brown Sugar
- Dried Fruit
- Ethiopia
- Kaffa
- Washed
- Spices
- Sweet
- Black Tea
- Jasmine
- Lemon
- Honduras
- Caturra
- Pacas
- Lempira
- Catuai
- Washed
- Almond
- Nutty
- Chocolate
- Sweet
- India
- Robiaceae Coffea
- Ethiopia / Sudan Assesion
- Colombia
- Arabica
- Natural, Monsooned
- Light
- Espresso
- Anise
- Sweet Aromatic
- Floral
- Pineapple
- Other Fruit
- Grapefruit
- Herb-like
- Brazil
- Robiaceae Coffea
- Robusta
- Bourbon
- Natural
- 85.75
- Molasses
- Vanilla
- Sweet
- Cherry
- Citrus Fruit
- Indonesia
- Kopi Aceh Gayo 1
- Catimor / Ateng
- Wet Hulled
- Medium Dark
- Peach
- Indonesia
- Typica
- Sigarar Utang
- Kopi Aceh Gayo
- Natural, Anaerobic or Macerated
- Dark
- 87.5
- Dark Chocolate
- Brown Sugar
- Peach
- Other Fruit
- Orange
- Ethiopia
- Kaffa
- Natural
- Spices
- Dark Chocolate
- Sweet
- Cherry
- Lemon
- Guatemala
- Typica
- Rume Sudan
- Washed
- Filter
- 83.0
- Hazelnut
- Dark Chocolate
- Caramelized
- Apple
- Nicaragua
- Honey
- Brazil
- Robiaceae Coffea
- Robusta
- Mundo Novo
- Natural
- 83.25
- Honey
- Vanilla
- Sweet
- Cherry
- Orange
- Citrus Fruit
- Fruity
- Kenya
- SL-28
- SL-34
- Honey
- Medium
- 82.0
- Tobaco
- Spices
- Jasmine
- Berry
- Citrus Fruit
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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